littlelaur: superbowl snack idea #6 : for a quick sweet treat at halftime no bake chocolate, peanut butter, & oatmeal cookies ingredients - 3 1/2 cups dry quick-cooking oats - 1/2 cup peanut butter - 2 tsp vanilla - 1 stick [8 tbsp] butter, cut into pieces - 2 cups sugar - 1/2 cup milk - 4 tbsp cocoa instructions place several sheets of wax paper on your counter or kitchen table. measure 3 cups of oats, the peanut butter, & vanilla into a large heatproof bowl. place the butter, sugar, milk, & cocoa in a small saucepan. give them a quick stir. turn the heat on high & leave the mixture alone. bring the mixture to a full, rolling boil, & let it boil for exactly 1 minute. remove immediately from the heat & pour the chocolate mixture over the oats and peanut butter. use a large wooden spoon to quickly stir the ingredients together. [if the mixture seems runny or it’s a very humid day, stir in the remaining half-cup of oats]. working with 2 spoons, drop the mixture by tablespoons onto the wax paper. let cookies cool until set. [recipe via ezra pound cake]

littlelaur:

superbowl snack idea #6 : for a quick sweet treat at halftime

no bake chocolate, peanut butter, & oatmeal cookies

ingredients

- 3 1/2 cups dry quick-cooking oats

- 1/2 cup peanut butter

- 2 tsp vanilla

- 1 stick [8 tbsp] butter, cut into pieces

- 2 cups sugar

- 1/2 cup milk

- 4 tbsp cocoa

instructions

place several sheets of wax paper on your counter or kitchen table. measure 3 cups of oats, the peanut butter, & vanilla into a large heatproof bowl. place the butter, sugar, milk, & cocoa in a small saucepan. give them a quick stir. turn the heat on high & leave the mixture alone. bring the mixture to a full, rolling boil, & let it boil for exactly 1 minute. remove immediately from the heat & pour the chocolate mixture over the oats and peanut butter.

use a large wooden spoon to quickly stir the ingredients together. [if the mixture seems runny or it’s a very humid day, stir in the remaining half-cup of oats]. working with 2 spoons, drop the mixture by tablespoons onto the wax paper. let cookies cool until set.

[recipe via ezra pound cake]

(Source: littlelaur)

littlelaur: superbowl snack idea #6 : for a quick sweet treat at halftime no bake chocolate, peanut butter, & oatmeal cookies ingredients - 3 1/2 cups dry quick-cooking oats - 1/2 cup peanut butter - 2 tsp vanilla - 1 stick [8 tbsp] butter, cut into pieces - 2 cups sugar - 1/2 cup milk - 4 tbsp cocoa instructions place several sheets of wax paper on your counter or kitchen table. measure 3 cups of oats, the peanut butter, & vanilla into a large heatproof bowl. place the butter, sugar, milk, & cocoa in a small saucepan. give them a quick stir. turn the heat on high & leave the mixture alone. bring the mixture to a full, rolling boil, & let it boil for exactly 1 minute. remove immediately from the heat & pour the chocolate mixture over the oats and peanut butter. use a large wooden spoon to quickly stir the ingredients together. [if the mixture seems runny or it’s a very humid day, stir in the remaining half-cup of oats]. working with 2 spoons, drop the mixture by tablespoons onto the wax paper. let cookies cool until set. [recipe via ezra pound cake]

littlelaur:

superbowl snack idea #6 : for a quick sweet treat at halftime

no bake chocolate, peanut butter, & oatmeal cookies

ingredients

- 3 1/2 cups dry quick-cooking oats

- 1/2 cup peanut butter

- 2 tsp vanilla

- 1 stick [8 tbsp] butter, cut into pieces

- 2 cups sugar

- 1/2 cup milk

- 4 tbsp cocoa

instructions

place several sheets of wax paper on your counter or kitchen table. measure 3 cups of oats, the peanut butter, & vanilla into a large heatproof bowl. place the butter, sugar, milk, & cocoa in a small saucepan. give them a quick stir. turn the heat on high & leave the mixture alone. bring the mixture to a full, rolling boil, & let it boil for exactly 1 minute. remove immediately from the heat & pour the chocolate mixture over the oats and peanut butter.

use a large wooden spoon to quickly stir the ingredients together. [if the mixture seems runny or it’s a very humid day, stir in the remaining half-cup of oats]. working with 2 spoons, drop the mixture by tablespoons onto the wax paper. let cookies cool until set.

[recipe via ezra pound cake]

(Source: littlelaur)

Posted 3 months ago & Filed under dessert, cookies, chocolate, peanut butter, peanut butter and chocolate, no bake, 59 notes

Notes:

  1. thingsiwillnevercook reblogged this from littlelaur
  2. swirlingpicturesinmyhead reblogged this from icurrentlycovet
  3. icurrentlycovet reblogged this from musingsoflife and added:
    We call this crack in my house
  4. musingsoflife reblogged this from littlelaur and added:
    I shall definitely make this.
  5. lovedbylisa reblogged this from littlelaur and added:
    These are called Raggedy Robins...my household and they are
  6. howbo15 reblogged this from jss and added:
    My aunt used to make these often, and oh my, they’re delicious!
  7. 09091983 said: Those are DELICIOUS! Just make sure you cook the sugar hot enough or they won’t set correctly.
  8. graceinplace said: my mom used to make these all.the.time growing up!
  9. weathermoose reblogged this from jss and added:
    THESE THINGS ARE AMAZEBALLS AND YOU’RE DUMB IF YOU DON’T MAKE THEM/TRY THEM.
  10. jss reblogged this from littlelaur
  11. itisinthelittlethings said: My family makes this a lot! such a nice little snack : )

About:

All of these recipes look delicious, and most of them seem relatively easy. Still, I will almost definitely never make any these things... but here's hoping, right?

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